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Keto Guacamole is a dip based from avocado, the ketogenic savior ingredient. It was first developed by the Aztecs in Mexico and later integrated into the South American cuisine.
Pour enough water on top to cover the guacamole, then pour out when you want to use the guacamole. This keeps it from going brown and oxidizing.
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Beginners Ketogenic Recipe Book – https://www.fatforweightloss.com.au/the-beginners-ketogenic-cook-book/
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