Fluffy Egg Cups

Is there a more perfect breakfast than good egg bites? These fluffy and soft egg bites are packed with savory flavors from bacon, cheddar, and green onion. But what makes this recipe stand out is the egg mixture combined with cream and a few other ingredients. You can store the leftovers in the refrigerator for 3-4 days or freezer for up to a few months.

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INGREDIENTS (6 pieces):

For the egg mixture:
6 eggs
¼ cup parmesan cheese, grated
¼ cup heavy cream
Salt and pepper

For the filling:
4 bacon strips, cooked and chopped
Cheddar cheese, shredded
Green onion, chopped



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Pastry Brush: https://amzn.to/3iIZVRh
Muffin Pan: https://amzn.to/3iEhvWL
Mini Spatula & Spoonula: Williams Sonoma (NLA)
Glass Rectangle Dish: IKEA MIXTUR
Silicone Lid Blue: IKEA 365+

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